EatIngredients.com --  a podcast and website dedicated to anecdotal cooking as expressed through my poetry and foodstuff listings.EatIngredients.com --  a podcast and website dedicated to anecdotal cooking as expressed through my poetry and foodstuff listings.
CULINARY MUSINGANECDOTAL COOKING | SOUND SHOPPING | 21ST CENTURY | TRAVEL PORTRAIT
MARBLE[WO]MAN ANALOGUE | MR. POTTY MOUTH | PODCAST
ARCHIVE 2018 [full 2017 2016 2015 2014 2013 2012 2011 2010 2009 2008 2007 2006]
Print Posted Title Description Audio
X 12/24/06 
 The theme song, sung by chant.
listen
032 12/16/06
Familie Fixe
[culinary musing]
(1) bLAMb
(2) Mint Potatoes
note | poem
07 12/11/06

POEMS from the collection Twenty-First Century:
(1) Not That Love
(2) In Cultural Exile
(3) Rude Awakenings
(4) The Fabl(e/ous)

listen
031 12/03/06
Marinade
[culinary musing]

(1) Ham Marinade
(2) Sangria Orange Chicken

note | poem
030 11/27/06
Layering Standards
[culinary musing]

(1) Frothy Lemon Bay Scallops
(2) Carrot Cake Meatloaf

note | poem
009-AC 11/19/06
Extreme Foodie on the Mend
[anecdotal cooking]
This is a versionary tale dedicated cautiously to the foodie who also happens to be a backwards ass-jack who would go through extremes just to have an exquisite dining experience. listen
25 min
06 11/04/06 POEMS from the collection Twenty-First Century:
(1) The Post-Information Age
(2) Time in Media
(3) Passing Liking
listen
029 10/30/06
Food Activity Report
[culinary musing]

(1) Ham Marinade
(2) Pickled Fish
(3) BBQ Turkey Drumstick

note | poem
006-SoSh
10/22/06
Egg Rolls and General Tso's Chicken
(Here's the Beef, Where's the Broccoli?)
[sound shopping]

Listen as Ed wanders for neighborhood American Chinese Take-out.

NOTE: there are topics for discussion.
Thank you.

listen
24 min
05 10/15/06 POEMS from the collection Twenty-first Century:
(1) Whatever Forever What
(2) Proxy Epoch Moxie
(3) Merchantechnics
(4) Insulting Matters
listen
028 10/08/06
From Scratch
[culinary musing]
(1) Basa Tofu Vermicelli
(2) Beef Pot Tart
(3) Ed's Baked Balsamic Chicken
note | poem
008-AC 10/01/06
Stressing Circumstanials
[anecdotal cooking]
Who was the rocket scientist that came up with the idea to carpet the floor of a fast-food restaurant??? Forget the rocket scientist. Should not we blame the social engineer who is attempting to design a more intimate space and experience? listen
04 09/22/06 POEMS from the collection Twenty-first Century:
(1) Escalating Memories
(2) Forging the Frontier
(3) Legacy Portraiture
(4) Specialized Generality
(5) Resorting to Renaissance
(6) Keeping the Company
listen
027 09/17/06
Can Opener
[culinary musing]
(1) Asian Smothered Tuna
(2) Smothered Tilapia
note | poem
026 09/09/06
Serving Function
[culinary musing]
(1) Veggie Primavera
(2) Spinach Ravioli
(3) Ravioli Sauce
note | poem
03 09/03/06 POEMS from the collection Twenty-first Century:
(1) M is for Marketing
(2) Gallery-Aged Echo
(3) Duplex Legacy
(4) Where to Now?
(5) Tricks of the Trade
listen
007-AC 08/20/06
For the Love of Good
[anecdotal cooking]
Am I your strangling strange or passing passion fruit? Plucky am I--a choice pick indeed! listen
02 08/13/06 POEMS from the collection Twenty-first Century:
(1) Arena Discourse
(2) Convenient Comfort
(3) Digital Assets
(4) Data Delivery
(5) Balancing Incoherence
listen
025 08/06/06 (1) Greco-Rainbow Trout note | poem
01 08/01/06 POEMS from the collection Twenty-first Century:
(1) Read Between the Ellipses
(2) Here and Now [coming and going]
(3) Assembling Cerebricity
(4) Artful Economics
(5) Mystery and History Presently
listen
024 07/27/06
Binge Cooking
[culinary musing]
(1) Roasted Salmon Mushroom Noodles note | poem
023 07/19/06 (1) Marmalade
(2) Eggplant Spread
(3) Pear Confit
note | poem
005-SoSh
07/06/06
Food Courting: Upgrade Double Triptych
[sound shopping]

Assign the grade up from local to global. Join Ed as he courts quality foodstuffs: beef and java. The product and service signs that foreground the bustle are augmented by the background noise signifying the event.

listen
16 min
022 06/29/06
A Menu's Referendum
[culinary musing]
(1) Calamari Salad
(2) Ed's Southwest Salmon
(3) Peach Tart
note | poem
021 06/23/06
Condiments
[culinary musing]
Barbecue Sauce (1-2) note | poem
020 06/16/06 Three Wise Cheeses and Macaroni note | poem
006-AC 06/16/06 The curator, she mentored me on how to contexturize: contextualize texture lingually; a vernacular that cannot be described in words or by taste. After I decided on the three cheeses for my artisanal dish, I went home to construct. listen
019 06/08/06
Hunger Management
[culinary musing]
(1) Occidental Salad/Oriental Wrap
(2) Lamb Wrap
(3) Chicken Wrap
note | poem
018 05/31/06
Kitchen Gadgetry
[culinary musing]
(1) Lemon Zest Chicken
(2) Mushroom Tartlet
note | poem
005-AC 05/26/06
Shaking Hands with a Chef
[anecdotal cooking]
In the living room, me, sitting in full view, on the morning day of Christmas, my sweetheart gave to me, a gift certificate. A gift certificate? A gift certificate to shake hands with a chef. listen
017 05/19/06
Generational Eating
[culinary musing]
(1) Fried Chicken
(2) Ken's Hot & Cold Kale
note | poem
016 05/12/06
Visceral Victuals
[culinary musing]
(1) String Bean Ding
(2) Yam Pie
note | poem
004-SoSh
05/06/06
Reading Determination
[sound shopping]

Speed slowly with Ed and Eddie over elapsed time. In this seemingly hurried-waiting scenario, what direction will this excursion take?

BTW--who is in control? The answer may leave you babbling in the end!

listen
29 min
(71 min unedited
)
015 04/30/06
Feeding Remuneration
[culinary musing]
(1) Beef Stroganoff
(2) Clam Chowder
note | poem
004-AC 04/25/06
Found Sandwich
[anecdotal cooking]
Tuna Melon Sandwich listen
003-SoSh
04/19/06
No Frills
[sound shopping]

Shop industrial with Ed as he bulks-up on freshly ground coffee. How many cups of joe does a three-pound bag of roast make? How many demitasse of espresso?

Muse in this controlled environment, free from marketing pressures!

listen
19 min
014 04/14/06
Cooking for/at Home
[culinary musing]
(1) Ground Turkey Goulash
(2) Ed's Tasty Catfish
(3) Ed's Pork Chops
note | poem
002-SoSh 04/10/06
Touching Techniques
[sound shopping]
Venture along with Ed as he prices and shops for cheese and produce. Can you guess what Ed gets caught touching?
listen
15 min
003-AC 04/06/06
All the Rage
[anecdotal cooking]
Meat and Potatoes Salad listen
013 04/01/06
Gravy or Sauce
[culinary musing]
(1) Ed's Spaghetti Sauce
(2) Eddie's Pasta Sauce
(3) Alfredo
note | poem
001-SoSh 03/26/06
Topsy-Turvy Luck
[sound shopping]
A soundscape of the topsy-turvy adventure featuring Ed and Eddie (father and son) as they hunt at a local supermarket. What will luck bring them?
listen
30 min
012 03/23/06
Cooking Technique
[culinary musing]
(1) Gazpacho
(2) Springivera Pasta Salad
note | poem
002-AC 03/18/06
Birthday Beans
[anecdotal cooking]
Split Pea Spread
Yellow Split Pea Mush & Soup  
listen
011 03/12/06
Tonguing
[culinary musing]
(1) Baked Polenta with Pepper Stew
(2) Ed's Super Ginger Chicken
note | poem
001-AC 03/08/06
Now We're Cooking
[anecdotal cooking]
Sesame Seed Cod Croutons 
listen
010 03/03/06
Conceptual Meals
[culinary musing]
(1) Fontina Frittata
(2) Ed's Cordeon Bleau
(3) Strawberry Tart
note | poem
009 02/22/06
Hunting for Groceries
[culinary musing]
(1) Broiled Truffle Asparagus
(2) Veal Pot Pie
(3) Super-Baked Chicken
note | poem
008 02/17/06
Home Economics
[culinary musing]
(1) Cassoulet Ed
(2) Ed's Gumbo
(3) Ed's Chum
note | poem
007 02/10/06
Caste Iron
[culinary musing]
(1) Ed's Cast-Iron Pizza
(2) Ed's Beef-n-Beer Stew
note | poem
006 02/03/06
Cooking Utensils
[culinary musing]
(1) Smothered Light
(2) Apple Tofu Stirfry
note | poem
005 01/24/06
Ingredients
[culinary musing]
(1) Ed's Chicken Stuff
note | poem
004 01/18/06
Prep Appraisal Hands-On
[culinary musing]
(1) Chimmi Changa
note | poem
003 01/05/06
(1) Meatballs
note | poem
002 01/05/06
Recipe
[culinary musing]
(1) Ed's Stuffed Pepper
note | poem
001 01/03/06
Taste Matters
[culinary musing]
(1) Fig Chicken
(2) Tuna Pot Pie

note | poem

000  
 
listen
000  
 
listen
X     listen
Feel free to exercise thought by sending me an email regarding preparation nuances. If you have a mouth, then you can eat ingredients. (Disclaimer)
Copyright © 2010 by Edward K. Brown II, All Rights Reserved