Anthological eats--what thinking feels/canonizes momental
meals, develops the digestion of sample chews: those invigorating
bite-sizes that overlap bits and pieces of topical taste.
As we survey what to place in our mouth, we opt to optimize
our sensuality, select from start to finish appetizing just
Not a set
Combination of common
Smell and taste.
A mush of diverging savories:
A materialization--ethereal and raw;
A fluid solid--folded and refined.
Capitalized to such an extreme spread
Of creamy opulence, of pasty decadence--
Moderate resonance condensed
Too high, too low
For a bite
Frothy Lemon Bay Scallops
Lemons (boiled and puréed)
Olive Oil (infused with onion)
Carrot Cake Meatloaf
Sea Salt (ground)