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CULINARY MUSING 406: April 5, 2020
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Pork Chop With Drippings

Pork Chop (pan-fried, rested)
Sea Salt (rubbed)
Olive Oil

Angel Hair Pasta (boiled, sautéed)
Pork Chop Drippings
Filtered Water (splashed)
Pecorino Romano (diced tiny)
--------------------
Baby Carrots (sliced, sautéed)
Vidalia Onion (diced, sautéed)
Extra Virgin Olive Oil
Lemongrass Powder
--------------------
Pork Chop (returned, warmed)


Catfish Puppies

Romaine Lettuce (torn, dressed)
French Dressing

Basmati Rice (cooked)
Butter Tabs (melted)

Baked Beans [can] (warmed)
Vidalia Onion (diced)
Barbecue Sauce

Frozen Catfish Nuggets
     (diced, dipped/dredged, rolled into a ball, deep-fried)
Batter (mixed)
-- Flour
-- Cayenne Powder
-- Egg
-- Milk
Breadcrumbs
Vegetable Oil

Tartar Sauce
-- Mayonnaise
-- Sour Cream
-- Parsley Flakes
-- Lemon Juice (squeezed)

Feel free to exercise thought by sending me an email regarding preparation nuances. You may eat easy when you eat ingredients. (Disclaimer)
Copyright © 2020 by Edward K. Brown II, All Rights Reserved.